Caribbean Gold · Aged by Grace · USVI
What Can
You Age?
Explore the possibilities of oak—from beautifully mellowed spirits to bold culinary creations.
Caribbean Gold Aged by Grace barrels can be used to age, mellow, and enhance a remarkable variety of spirits, wines, cocktails, sauces, and culinary creations. Oak develops greater smoothness, depth, color, and complexity—allowing you to create a flavor that is uniquely your own.
Alcohol & Spirits
- Whiskey
- Bourbon
- Rye whiskey
- Scotch whisky
- Rum
- Tequila
- Mezcal
- Brandy
- Cognac
- Moonshine
- Vodka or neutral-grain spirits with flavoring essences
- Red wine
- Dry wine
- Port
- Sherry
- Beer
Barrel-Aged Cocktails
Create a beautifully balanced cocktail with richer, smoother, more integrated flavors.
- Old Fashioned
- Manhattan
- Negroni
Foods, Sauces & Culinary Flavors
Oak barrels can also add distinctive depth and character to culinary creations.
- Hot sauce
- Tabasco-style pepper sauce
- Barbecue sauce
- Balsamic vinegar
- Other vinegars
- Whole peppers
- Maple syrup
- Cocktail syrups
- Dried fruits
- Dried citrus peels
- Vanilla beans
- Cinnamon sticks
- Herbs and spices
Important Aging Guidance
Caribbean Gold Aged by Grace advises against aging plain juice, tea, coffee, or other low-alcohol, water-based liquids in a traditional small barrel because they can develop mold.
Barrel-aged cocktails should not contain excessive juice, dairy, eggs, or sugary, low-alcohol ingredients.
Always taste your creation frequently. Small oak barrels impart oak flavor much faster than traditional full-size barrels, giving you the freedom to stop the aging process when your preferred flavor has been achieved.
Craft Your Own Flavor
From beautifully mellowed spirits to bold culinary creations, your barrel becomes part of the story—one batch, one flavor, and one unforgettable experience at a time.